Zucchini Bread French Toast

Take your zucchini bread and slice it thinly - 1/4" or so.
Mix up a standard french toast batter - for 12 thin slices of zuke bread, I used 3 eggs, 1/4 c ff half and half and a tsp of vanilla. You can add cinnamon as well if you like.
Quickly dunk the slices of zuke bread into the batter, coating both sides, and cook over med-hi in your "attempt at healthy" butter flavored spray/Pam, or butter if all pretenses of health are out the window.
Keep warm in the oven until all slices are cooked.

Serve with your preference - maple syrup, vanilla cream, or what we used - Mitchell's Black Walnut ice cream. Yum.